Gujjubhai brings you your favourite snack - a mouthwatering snack. No need to waste time in making it now. Just follow the easy steps and its instantly ready to eat. How to Make: Add just 15ml of water, stir it well with a spoon for 1 min or shake the cup well until the chutney coats over Bhel Mix. Our Chef Suggestion: Add chopped tomatoes, boiled potatoes and garnish with chopped coriander leaves to make it more tasty.