Soft, Fluffy, & Nutritious Idlis in Minutes!
Enjoy the wholesome goodness of traditional millets with Heartyculture Instant Jowar Idli Mix, a perfect blend of Sorghum (Jowar) and Blackgram for a protein-rich, mineral-packed breakfast. Naturally gluten-free and free from preservatives, it’s the ideal choice for health-conscious families.
Why Choose Heartyculture Jowar Idli Mix
Rich in Protein & Minerals : Supports muscle health with plant-based protein and essential nutrients like iron, calcium, and magnesium.
· Naturally Gluten-Free: Safe for those with gluten intolerance or celiac disease.
· No Preservatives or Additives: Pure, clean ingredients for a healthy diet.
· Diabetic-Friendly: Low glycaemic index helps maintain stable blood sugar levels.
· Gut-Healthy: Fermented for better digestion and nutrient absorption.
· Quick & Easy: Ready-to-mix batter for soft, fluffy idlis in minutes!
Ingredients
Sorghum Grains (Jowar), Blackgram, Salt
How to Prepare.
· Mix: Combine 1 cup of mix with ½ cup water to form a smooth batter.
· Rest: Let it ferment for 15-20 minutes (optional for extra fluffiness).
· Steam: Pour into idli molds and steam for 10-12 minutes.
· Serve: Enjoy with chutney, sambar, or your favourite dip!
Perfect For:
· Health-conscious individuals
· Gluten-free & diabetic diets
· Busy mornings & quick meals
· Kids’ lunchboxes & office meals
Heartyculture – Nourishing Traditions, Naturally!
Farm Fresh | Handcrafted | Nutrient-Dense
