Garlic Coconut Chutney is named after its star ingredients, garlic and desiccated coconut.
• Made with garlic and dessicated coconut, it's spicy hit comes from the high quality red chillies
• Made by hand and is fully vegan
• Popularly called the Vada Pav Chutney, it goes best with piping hot fried snacks, including Mumbai’s favourite Batata Vada and Kanda Bhaji
