chyavanaprasha, chyvanprash, chywanprash

Introduction

Chyavanaprasha is an all-encompassing supplement that helps promote health and prevent diseases. The ancient Ayurvedic formulation uses herbs, herbal extracts, and processed minerals. Experts consider it an essential health supplement.

Origin

The name Chyavanaprasha originates from the legend, Chyawan Rishi - a Forest Sage. The sacred treatises and Puranas talk about its invention by the twin Ashwini Kumar brothers (the royal physicians to the Gods during the Vedic era) to help sage Chyawan Rishi improve vitality, strength, and retain youth. It was first formulated at his hermitage (dhosi Hill - Narnaul area) in Haryana, India.

According to Charaka Samhita, the ancient Ayurvedic classic, it stands above all herbal rejuvenation tonics.

Composition

Chyavanaprasha is considered an Awaleha, by its consistency and dosage. It is a synergistic blend of more than 50 herbs and spices.

Chyavanaprasha includes four classes of herbal drugs:

  • The Dashmula class (ten roots)
  • The Chaturjata (four aromatic plants)
  • Ashtavarga (threatened medicinal herbs from the Northwest Himalayas) &
  • General class (all other materials)

The Chyavanaprasha formula is also part of all ancient Ayurvedic clinical management texts like – the Ashtanga Hridayam, Charaka Samhita, and Sangandhara Samhita.

The dominant ingredient is Amla, a citrus fruit known for its potency.

Other Ingredients

Ashwagandha: Adaptogen and antioxidant for rejuvenation

Amla: Anti-aging, immune-booster, and antioxidant

Bala: Antioxidant and improves strength

Guduchi: Immunomodulator, adaptogen, and hepatoprotective

Pippali: Digestive and respiratory system rejuvenation

Shatavari: Pacifies mind and useful for the efficient functioning of eyes

Gokshura: Strength, Kidney function

Brahmi: Neuroprotective

There is scientific validation for each ingredient of Chyavanaprasha - for its nutritional and therapeutic efficacy. A precise blend of the above and a unique pharmaceutical process gives a potent synergy that optimizes the benefits.

Ashtavarga

The 'Ashtavarga' helps to optimize the antioxidant properties of Amla. However, the ancient recipe calls for eight herbs that most commercial formulations miss. The non-availability of authentic plants, confusion in names, and lack of materials leads to using substitutes.

The "Ashtavarga Herbs"  

Sl. No.

Scientific Name

Common Name

1

Crepidium acuminatum

Jeevak

2

Malaxis Muscifera

Rishbhak

3

Habenaria intermedia

Riddhi

4

Habenaria edgeworthii

Vriddhi

5

Roscoea purpurea

Kakoli

6

Lilium polyphyllum

Kshirkakoli

7

Polygonatum verticillatum

Meda

8

Polygonatum cerhifolium

Mahameda

 

Other Important Components :

Heartyculture Bilona Ghee, Heartyculture Pure Tulsi Honey & Heartyculture Cold pressed Sesame Oil

Health Benefits

  • Boosts immunity.
  • Improves digestion.
  • Improves liver functioning.
  • Purifies the blood and eliminate toxins.
  • Improve memory and brain function.
  • Help treat seasonal and non-seasonal respiratory disorders, common cold, etc.
  • Improves skin health.

Dosage

Chyavanaprasha can be taken in all seasons. Can be taken by all age groups. The ingredients nullify the negative effects of climate change, extreme weather conditions, etc.

General dosage (12–28 g): To be taken with milk or with lukewarm water (100–250 ml) on an empty stomach in the morning.

Recommendation - Consume Chyavanaprasha within 2 years from the manufacturing date.

Toxicity and Safety Concerns

Even with extensive research, there is no evident information found on toxicity. If taken per the prescribed dosage, Chyavanaprasha is considered to be safe.

Heartyculture Chyavanaprasha

Heartyculture Chyavanaprasha uses Charaka Samhita's formula that includes the rare 8 Herbs and fortified with Saffron, Heartyculture Pure Tulsi Honey, Heartyculture Bilona Ghee and Heartyculture Cold pressed Virgin Sesame Oil. It is made in modern manufacturing facilities with best practices and compliance with WHO standards.

Heartyculture Chyavanaprasha is Manufactured at WHO-GMP, AYUSH GMP, and an ISO 9001: 2015 facility. It is free from heavy metals and artificial colors or flavors

Pure herbs from 'Kanha Shanti Vanam', makes Heartyculture Chyavanaprasha, a high-quality premium product that stands apart from the crowd.

References

  1. Parle, M.; Bansal, N. Traditional medicinal formulation, Chyawanprash—A review. Ind. J. Tradit. Knowl. 2006, 5, 484–488.
  2. Trivedi, R.P. Bhaishajya Kalpana; Dhanvantari Karyalaya: Aligarh, India, 1951; p. 260.
  3. Sharma, R.K.; Charak, S. Chikitsa Sathanam; Motilal Banarasidas: Varanasi, India, 1954; Volume II, p. 4.
  4. Sharma, P.V. Caraka Samhita, second ed.; Chaukhamba Orientalia: Varanasi, India, 1992; Volume II, pp. 3–10.
  5. Ram, G.; Amrit, S.; Khem, R. Sri Krishan Das; Sri Vanketshwar Steam Press: Bombay, India, 1948; p. 3.
  6. Mehta, P.M. History of Indian Medicine. In Realms of Ayurveda by Pandit Shiv Sharma; Arnold-Heinemann Publishers: New Delhi, India, 1979; 66p.
  7. Rao, R.S.K. Encyclopaedia of Indian Medicine-Historical Perspective; Popular Prakashan: Bombay, India, 1985; Volume I, 25p.
  8. Panda, H. Handbook on Ayurvedic Medicines with Formulae, Processes and Their Uses; National Institute of Industrial Research: New Delhi, India, 2002; p. 10.
  9. Bates, D. Knowledge and the Scholarly Medical Traditions; Cambridge University Press: Cambridge, MA, USA, 1995; 325p.
  10. Anonymous. The Ayurvedic Formulary of India;Ministry of Health & FamilyWelfare: New Delhi, India, 2003; p. 37.
  11. Balakrishna, A.; Srivastava, A.; Mishra, R.K.; Patel, S.P.; Vashishtha, R.K.; Singh, A.; Jadon, V.; Saxena, P. Astavarga plants—Threatened medicinal herbs of north-west Himalaya. Int. J. Med. Arom. Plants 2012, 2, 661–676.
  12. Panigrahi, J.; Gantait, S.; Patel, I.C. Concurrent production and relative quantification of vasicinone from in vivo and in vitro plant parts of Malabar nut (Adhatoda vasica Nees). Biotechnology 2017, 1, 280. [CrossRef][PubMed]
  13. Nair, C.J.; Ahamad, S.; Khan,W.; Anjum, V.; Mathur, R. Development and validation of high-performance thin-layer chromatography method for simultaneous determination of polyphenolic compounds in medicinal plants. Pharmacogn. Res. 2017, 9, S67.
  14. Ismail, S.; Maulidiani, M.; Akhtar, M.; Abas, F.; Ismail, I.; Khatib, A.; Ali, N.; Shaari, K. Discriminative analysis of dierent grades of gaharu (Aquilaria malaccensis Lamk.) via 1H-NMR-based metabolomics using PLS-DA and random forests classification models. Molecules 2017, 22, 1612. [CrossRef]
  15. Rathod Jaimik, D.; Pathak Nimish, L.; Patel Ritesh, G.; Jivani, N.P.; Bhatt Nayna, M. Phytopharmacological properties of Bambusa arundinacea as a potential medicinal tree: An Overview. J. Appl. Pharm. Sci. 2011, 1, 27–31.
  16. Nayak, P.; Thirunavoukkarasu, M. A review of the plant Boerhaavia di
    usa: Its chemistry, pharmacology and therapeutical potential. J. Phytopharmacol. 2016, 5, 83–92.
  17. Kumar, S.; Kumari, R. Cinnamomum: Review article of essential oil compounds, ethnobotany, antifungal and antibacterial effects. Open Access J. Sci. 2019, 3, 13–16.
  18. Saha, S. Honey-The natural sweetener become a promising alternative therapeutic: A review. South Ind. J. Biol. Sci. 2015, 1, 103–114.
  19. Chen, C.C.; Chen, Y.; Hsi, Y.T.; Chang, C.S.; Huang, L.F.; Ho, C.T.; Way, T.D.; Kao, J.Y. Chemical constituents and anticancer activity of Curcuma zedoaria roscoe essential oil against non-small cell lung carcinoma cells in vitro and in vivo. J. Agric. Food Chem. 2013, 18, 11418–11427. [CrossRef]
  20. Ju, Y.; Xiao, B. Chemical constituents of Cyperus rotundus L. and their inhibitory effects on uterine fibroids.

Afr. Health Sci. 2016, 16, 1000–1006. [CrossRef] [PubMed]

  1. Govindarajan, R.S.; Rastogi, M.; Vijayakumar, A.K.S.; Rawat, A.; Shirwaikar, S.; Mehrotra, P.P. Studies on antioxidant activities of Desmodium gangetium. Biol. Pharm. Bull. 2003, 26, 1424–1427. [CrossRef] [PubMed]
  2. Masoumi-Ardakani, Y.; Mandegary, A.; Esmaeilpour, K.; Najafipour, H.; Sharififar, F.; Pakravanan, M.; Ghazvini, H. Chemical composition, anticonvulsant activity, and toxicity of essential oil and methanolic extract of Elettaria cardamomum. Planta Med. 2016, 82, 1482–1486. [CrossRef] [PubMed]
  3. Jain, R.; Pandey, R.; Mahant, R.N.; Rathore, D.S. A review on medicinal importance of Emblica o cinalis. Int. J. Pharm. Sci. Res. 2015, 1, 72.
  4. Moronkola, D.O.; Ogunwande, I.A.; Ba¸ser, K.H.; Ozek, T.; Ozek, G. Essential oil composition of Gmelina arborea Roxb., Verbenaceae, from Nigeria. J. Essent. Oil Res. 2009, 1, 264–266. [CrossRef] Biomolecules 2019, 9, 161 19 of 24
  5. Huo, Y.; Shi, H.M.; Wang, M.Y.; Li, X.B. Chemical constituents and pharmacological properties of Radix Inulae. Die Pharm. 2008, 1, 699–703.
  6. Bawra, B.; Dixit, M.; Chauhan, N.S.; Dixit, V.K.; Saraf, D.K. Leptadenia reticulata a rasayana herbs: A review. Asian J. Plant Sci. 2010, 9, 314. [CrossRef]
  7. Dhingra, A.K.; Chopra, B.; Mittal, S.K. Martynia annua L.: A review on Its ethnobotany, phytochemical and pharmacological profile. J. Pharmacogn. Phytochem. 2013, 1, 1.
  8. Teh, S.S.; Ee, G.C.; Mah, S.H. Chemical Constituents and New Xanthone Derivatives from Mesua ferrea and Mesua congestiflora. Asian J. Chem. 2013, 1, 25. [CrossRef]
  9. Paudel, K.R.; Panth, N. Phytochemical profile and biological activity of Nelumbo nucifera. Evid. Based Complement. Altern. Med. 2015, 2015. [CrossRef]
  10. Deka, D.C.; Kumar, V.; Prasad, C.; Kumar, K.; Gogoi, B.J.; Singh, L.; Srivastava, R.B. Oroxylum indicum—A medicinal plant of North East India: An overview of its nutritional, remedial, and prophylactic properties. J. Appl. Pharm. Sci. 2013, 3, S104–S112.
  11. Fursule, R.A.; Patil, S.D. Hepatoprotective and antioxidant activity of Phaseolus trilobus, Ait on bile duct ligation induced liver fibrosis in rats. J. Ethnopharmacol. 2010, 16, 416–419. [CrossRef] [PubMed]
  12. Bagalkotkar, G.; Sagineedu, S.R.; Saad, M.S.; Stanslas, J. Phytochemicals from Phyllanthus niruri Linn. And their pharmacological properties: A review. J. Pharm. Pharmacol. 2006, 58, 1559–1570. [CrossRef] [PubMed]
  13. Choudhary, N.; Singh, V. Piper longum: A review of its phytochemicals and their network pharmacological evaluation. bioRxiv 2017, 1, 169763.
  14. Bibi, Y.; Zia, M.; Qayyum, A. An overview of Pistacia integerrima a medicinal plant species: Ethnobotany, biological activities and phytochemistry. Pak. J. Pharm. Sci. 2015, 1, 1009–1013.
  15. Mali, P.Y. Premna integrifolia L.: A review of its biodiversity, traditional uses and phytochemistry. Ancient Sci. Life 2015, 35, 4. [CrossRef]
  16. Bulle, S.; Reddyvari, H.; Nallanchakravarthula, V.; Vaddi, D.R. Therapeutic potential of Pterocarpus santalinus L.: An update. Pharmacogn. Rev. 2016, 10, 43.
  17. Kuo, P.C.; Lin, M.C.; Chen, G.F.; Yiu, T.J.; Tzen, J.T. Identification of methanol-soluble compounds in sesame and evaluation of antioxidant potential of its lignans. J. Agric Food Chem. 2011, 10, 3214–3219. [CrossRef]
  18. Jain, A.; Choubey, S.; Singour, P.K.; Rajak, H.; Pawar, R.S. Sida cordifolia (linn)—An overview. J. Appl. Pharm. Sci. 2011, 1, 23–31.
  19. Sharma, V.; Hem, K.; Seth, A.; Maurya, S.K. Solanum indicum Linn.: An ethnopharmacological, phytochemical and pharmacological review. Curr. Res. J. Pharm. Allied Sci. 2017, 1, 1–9.
  20. Preet, R.; Gupta, R.C. HPTLC Analysis of Solanum xanthocarpum Schrad. and Wendl., a Siddha Medicinal Herb. Adv. Pharmacol. Sci. 2018, 2018. [CrossRef]
  21. Nag, M.; Mukherjee, P.K.; Chanda, J.; Biswas, R.; Harwansh, R.K.; Al-Dhabi, N.A.; Duraipandiyan, V. Plant developed analytical profile of Stereospermum suaveolens in Indian Traditional Knowledge. Ind. J. Tradit. Knowl. 2015, 14, 590–594.
  22. Sridhar, C.; Krishnaraju, A.V.; Subbaraju, G.V. Antiinflammatory constituents of Teramnus labialis. Ind. J. Pharm. Sci. 2006, 68, 111.
  23. Upadhyay, A.; Agrahari, P.; Singh, D.K. A review on the pharmacological aspects of Terminalia chebula. Int. J. Pharmacol. 2014, 15, 289–298.
  24. Joshi, G.; Kaur, R. Tinospora cordifolia: A phytopharmacological review. Int. J. Pharm. Sci. Res. 2016, 1, 890.
  25. Chhatre, S.; Nesari, T.; Somani, G.; Kanchan, D.; Sathaye, S. Phytopharmacological overview of Tribulus terrestris. Pharmacog. Rev. 2014, 8, 45. [CrossRef]
  26. Rahman, M.M.; Gibbons, S.; Gray, A.I. Isoflavanones from Uraria picta and their antimicrobial activity. Phytochemistry 2007, 1, 1692–1697. [CrossRef]
  27. Nassiri-Asl, M.; Hosseinzadeh, H. Review of the pharmacological e
    ects of Vitis vinifera (Grape) and its bioactive constituents: An update. Phytother. Res. 2016, 30, 1392–1403. [CrossRef]
  28. Ahmad, N.; Saleem, M. Studying heating effects on desi ghee obtained from buffalo milk using fluorescence spectroscopy. PLoS ONE 2018, 13, e0197340. [CrossRef]
  29. Wang, J.; Li, Q.X. Chemical composition, characterization, and dierentiation of honey botanical and geographical origins. Adv. Food Nutr. Res. 2011, 62, 89–137.
  30. Alok, S.; Jain, S.K.; Verma, A.; Kumar, M.; Mahor, A.; Sabharwal, M. Plant profile, phytochemistry and pharmacology of Asparagus racemosus (Shatavari): A review. Asian Pac. J. Trop. Dis. 2013, 1, 242–251. [CrossRef] Biomolecules 2019, 9, 161 20 of 24
  31. Galani, V.J.; Patel, D.M. A comprehensive phytopharmacological review of Dioscorea bulbifera Linn. Int. J. Environ. Sci. Nat. Resour. 2017, 4, 1.
  32. Meira, M.; Silva, E.P.; David, J.M.; David, J.P. Review of the genus Ipomoea: Traditional uses, chemistry and biological activities. Rev. Bras. Farmacogn. 2012, 22, 682–713. [CrossRef]
  33. Uddin, Q.; Samiulla, L.; Singh, V.K.; Jamil, S.S. Phytochemical and pharmacological profile of Withania somnifera Dunal: A review. J. Appl. Pharm. Sci. 2012, 2, 170–175.
  34. Sharma, R.; Prajapati, P.K. Nanotechnology in medicine: Leads from Ayurveda. J. Pharm. Bioallied Sci. 2016, 8, 80–81. [CrossRef] [PubMed]
  35. Uddin, M.A.; Shahinuzzaman, M.; Rana, M.S.; Yaakob, Z. Study of chemical composition and medicinal properties of volatile oil from clove buds (Eugenia caryophyllus). Int. J. Pharm. Sci. Res. 2017, 1, 895.
  36. Rastogi, S.; Bala, S.; Govindrajan, R.; Rawat, A.K.; Mehrotra, S. Quantitative analysis of Chyawanprash: A well-known Ayurvedic Formulation. Ind. J. Pharm. Sci. 2004, 66, 753–757.
  37. Kumar, A.; Kaur, P.; Rinwa, P. Evaluation of morphological, phytochemical and physicochemical properties of Indian polyherbal formulation, Chyawanprash for quality evaluation. Asian J. Pharm. Educ. Res. 2012, 1, 121–140.
  38. Wagh, V.D.; Patil, S.V.; Surana, S.J.; Wagh, K.V. Medicinal plants used in preparation of polyherbal ayurvedic formulation Chyawanprash. J. Med. Plants Res. 2013, 7, 2801–2814.
  39. Virk, J.K.; Gupta, V.; Kumar, S.; Singh, R.; Bansal, P. Ashtawarga plants—Su
    ering a triple standardization syndrome. J. Tradit. Complement. Med. 2017, 7, 392–399. [CrossRef]
  40. Dalai, S.K.; Dashora, M.S.; Dwivedi, L. Numerical v/s quantitative variations in ingredients of Chyawanprash—Limiting factor for the SOP. Ind. J. Tradit. Knowl. 2007, 6, 426–428.
  41. Anonymous. Ayurved Sarsangarah; Shree Baidyanath Ayurved Bhawan Pvt Ltd.: Calcutta, India, 1965; p. 540.
  42. Srikanta Murthy, K.R.; Sarngadhar Samhita, A. Treatise on Ayurveda; Chaukhambha Orientalia: Varanasi, India, 1995; 111p.
  43. Rastantar, S.; Sidh, P. Sangrah; Krishan Gopal Ayurved Bhawan: Ajmer, India, 1961; Volume 1, 779p.
  44. Shah, N.C. Bharat Bhaishjya Ratnakar; B Jain Publishers Private Ltd.: New Delhi, India, 1999; Volume II, 164p.
  45. Anonymous. Handbook of Domestic Medicine and Common Ayurvedic Remedies; Central Council for Research in Indian Medicine and Homeopathy, Ministry of Health & FamilyWelfare: New Delhi, India, 1978; 380p.
  46. Sharma, R.D.; Malviya, M.M. Chyawanprash se Kayakalpavat Labh Kyon Nahin? Ayurved Mahasammelan Patrika; All India Ayurvedic Congress: New Delhi, India, 1971; 399p.
  47. Anonymous. Ayurvediya Aushadiyan & Samanaya Gharelu Upchar, Kendriya Ayurveda & Sidh Anusandhan Parishad; Ministry of Health & FamilyWelfare: New Delhi, India, 1988; 40p.
  48. Ghosh, A.; Laloo, D.; Singh, N.K. Comparative estimation and chemical standardization of new and old sample of Chyawanprash. Int. J. Pharm. Pharm. Sci. 2013, 5, 801–804.
  49. Ojha, J.K. Chyawanprash from Vedic and Genomic Era; Chaukhamba Sanskrit Pratishtha: New Delhi, India, 2003.
  50. Anonymous. Ayurvedic Pharmacopeia of India Part–II (Formulation), 1st ed.; Department of AYUSH: New Delhi, India, 2007; Volume I.
  51. Govindarajan, R.; Singh, D.P.; Rawat, A.K. High pressure liquid chromatographic method for the quantification of phenolics in chyavanprash. J. Pharm. Biomed. Anal. 2007, 43, 527–532. [CrossRef]
  52. Wealth of India, Raw Materials Series; Publications and Information Directorate: New Delhi, India, 1989; Volume III, 168p.