Red Thecha is a fiery paste of hand-pounded red chilli and garlic that's the perfect accompaniment to any dish.
• Authentic and local Varhadi recipe used to prepare this chilli chutney
• Made with locally-sourced fresh red chillis and garlic
• Pairs excellently with both Indian and continental dishes
Maharashtra’s rustic fresh Green Chilli Chutney is a crush of potent green chilli, garlic, cumin and coriander .
• Authentic and local Kolhapuri recipe used to prepare this chilli chutney
• Made with locally-sourced fresh green chillis and garlic
